The role of a bartender is to provide an excellent guest experience, make signature cocktails, and offer recommendations regarding local craft beers and wines offered.
Day to day cleanliness of kitchen space. It is essential that quality of cleaning of all china, glass, silver occurs and operational supplies are to the highest standards.
A Line Cook is responsible for a high level of consistent meals according to recipes and standards, always keeping a clean and sanitized work area and exhibiting impeccable food presentation and garnishing, leading to exceeding guest expectations and creating repeat business.
A Restaurant Server is to interact with all guests and ensure they have a great experience when dining. A server is to ensure that each guest has a positive dining experience from start to finish and that all expectations are exceeded and any issues that may arise are quickly resolved.
Origin Hotel is a brand-new modern boutique hotel located along the Berkley Riverfront. Its vibrant and local charm stands next to CPKC, home to the Kansas City Current. A part of the hotel is Show Pony, their onsite restaurant. In addition, there is Two Birds, One Stone (Beer Garden) and Moonstone Vinyl Bar. This is an exciting addition to Kansas City and Riverfront as it is the first hotel located next to the river and connected by the streetcar to destinations like Downtown Kansas City, Power & Light, City Market, and Union Station. The Origin Hotel, Moonstone, and Two Birds, One Stone (Beer Garden), and Moonstone Vinyl Bar are operated through Tandem Hospitality. Tandem group prides themselves on delivering exceptional guest experiences and celebrating all that Kansas City has to offer! We are excited for YOU to see what Origin Hotel is all about during our 12-week immersed internship into the Hospitality Industry.
